The Wildest Lay's Flavors Submitted for This Year's "Do Us a Flavor" Contest
Will you pass me the shrimp Lay's please?
by Annie Rose
at Denison University
What Mixed Drink to Make, Based on Your Favorite OU Study Spot
Work hard, play harder. Find out what beverage you should unwind with based on your favorite study spot at OU.
by Karina Arnold
at University of Oklahoma
If Donald Trump's Cabinet Picks Were Food
Prepare to lose your appetite.
by Rachel Neiman
at Johns Hopkins University
Why We All Need to Stop Slut Shaming, According to a Girl
You can @ me.
by Kate Steiner
at University of Alabama
I Dipped Pizza in Milk to See What All the Hype Is About
Move over, cookies.
by Gabby Cano
at Northwestern University
I Avoided Sugar For A Week; From Addiction To Prevention.
Now my body loves me.
by Chiara Maras
at University of the Arts London
We Asked College Guys About the Top 5 Places They Like Bring a Girl on a First Date
It's not as bad as you think.
by Christina Gonnella
at Penn State University
15 Things Nobody Tells You About the Food Situation While Studying Abroad
It's not about where you are; it's about what you're eating.
by Elizabeth Vana
at George Mason University
How to Tell If Your Chicken Is Fully Cooked
Never doubt whether your poultry is cooked through again.
by Ariana Antonelli
at University of Illinois- Chicago
I Took A Walk Around Chinatown Looking For Good Coffee And Here's How It Went
On an adventure looking for yummy coffee.
by Kris Liu
at University of British Columbia
Restroom Hand Dryers Might Actually Be Making Your Hands Dirtier
Can you handle the dirty truth?
by Ally Hardebeck
at Johns Hopkins University
I Taste Tested The New Peeps-Flavored Oreos And This Is How They Tasted
Milk's favorite artificial pink dye.
by Ally Malecha
at University of Denver
