The Best Vegan Food I Ate in Each City I Visited While Studying Abroad
Get ready for a lot of European cities and a lot of drool-worthy vegan food.
by Arianna Kotlier
at Cal Poly San Luis Obispo
5 Food Trends That Need to Die in 2019
They make for foods that are interesting to look at, but aren't very practical.
by Sophie Cho
at Stevens Institute of Technology
The Ultimate "Bachelor" Drinking Game for Colton's Season
Pop open that bottle and get comfy—your Monday nights are about to get interesting.
by Jeanne Paulino
at National Contributor
Amp Up Your Insta Game in 2019 With These Six Twin Cities Dishes
Taking pictures of these dishes are the easiest way to make your photos more 'grammable.
by Lauren Pahmeier
at University of Minnesota Twin Cities
Why Coconut Bowls Are Much More Than Just Trendy Instagram Props
Coconut bowls not only enhance your meal's aesthetics, but are unique, reusable and eco-friendly alternatives to wasteful dishes.
by Charlotte Ross
at Cal Poly San Luis Obispo
Recipes That Will Almost Make You Forget How Single You Are on Valentine's Day
Better than sex isn't just a cake—it's a lifestyle.
by Daniella Kelley
at University of California - Los Angeles
The Crumb-Proof Way to Eat a Nature Valley Bar
Want a Nature Valley granola bar but don't have access to a vacuum? Problem solved.
by Ella DeBode
at Northwestern University
Save Your Tea Bag: Honey Green Tea Face Mask in Minutes
Simple and all-natural: honey green tea face masks are an easy way to brighten your morning in just a few minutes.
by Charlotte Ross
at Cal Poly San Luis Obispo
11 Foods That Will Bring You Good Luck in the New Year
We're definitely going to need it.
by Cassidy Orr
at High School
I Tried Eating With My Hands For a Week And Here's What Happened
Napkins. Lots of napkins.
by Emily Petruska
at University of Florida
Colorado College Dorms as Fast Food Restaurants
Instead of a spirit animal, these dorms have spirit restaurants.
by Arielle Gordon
at Colorado College
Food Myths: It Might Not Be As Healthy or Unhealthy As You Think
Everything you know might be a lie...
by Ming Xue
at Boston University
