How to Pronounce 'Mochi' the Correct Way
Read up on how to pronounce this treat before your next Whole Foods run.
by LuiXia Lee
at Carleton University
How to Pronounce 'Nicoise' Like a Frenchman
Don't worry, we all struggle with it.
by Kate Steiner
at University of Alabama
Why Does Pepper Make You Sneeze? Here's What Science Says
PSA: Don’t put pepper in your nose.
by Brooke Ackerman
at University of Massachusetts
7 Celebrity Victims of Starbucks' Misspelled Cups
The ultimate sign that the stars are just like us.
by Sydney te Wildt
at Georgetown University
This Fanny Pack Holds Your Food and Drink So You Don't Have To
Because reaching for dip is too much of a #struggle
by Marisa Palace
at High School
8 Meals You Can (But Should Never) Make With Tide Pods
Disclaimer: This is a satirical article so please stick to real food.
by Zoë Smith
at Fairfield University
9 Foods to Eat on a First Date at a Restaurant
First impressions are EVERYTHING
by Edmund Pittman
at George Mason University
A Valentine's Day Oreo Gift Set Exists, and You Can Get It at Target
Target for the win!
by Ellie Conley
at Spoon HQ
Governors Ball: All the Food Spots to Hit
You're doing great... after you spend all your money on food.
by Courtney Stewart
at University of Connecticut
What Are Crepes? What to Know About This Iconic French Food
Oui oui oui!
by Abigail Shipps
at Sewanee
Cannellini Beans vs Great Northern Beans: What's the Difference?
Apparently not all white beans are the same.
by Brianna Duncan
at University of Florida
Kosher Salt vs Table Salt: Are They Really That Different?
Everything you need to know about the easiest ingredient to use in your kitchen.
by Zoe Gavil
at Washington University in St. Louis
