Add Competitive Lettuce-Eating to Your Extracurriculars
No interview process required.
by Owen Yin
at University of British Columbia
What Causes Burping? What to Know and How to Avoid It
Sorry, excuse me.
by Emily Weaver
at University of Iowa
The Ultimate Guide to Gluten-Free Halloween Candy
Reese's Pieces lovers everywhere are rejoicing.
by Jillian Rogers
at University of Saskatchewan
5 NYC Bars to Avoid at All Costs This Halloween
On November 1st, you'll thank me.
by Lennox McGrain
at New York University
11 Things You Never Knew You Could Do With Apple Cider Vinegar
You're gonna want to stock up after reading this.
by Ally Hardebeck
at Johns Hopkins University
How to Freeze Butternut Squash 3 Different Ways
Because as much as we all love fall, none of us can eat a whole butternut squash in one sitting.
by Rachel Dugard
at National Contributor
What Is Cool Whip, Really? Here's What You Should Know
It's not as cool as you may think.
by Emily Sabens
at National Contributor
Peppermint vs Spearmint: What's the Difference?
Aren't they both just mint?
by Sonia Harris
at Northwestern University
Whole Foods' Mac and Cheese Bar Is Now a Thing, So Say Goodbye to All of Your Money
The best new addition to the hot foods bar.
by Sydney te Wildt
at Georgetown University
Is Soy Sauce Superior to Salt?
Is there a purpose to soy sauce beyond its usage as a salt substitute?
by Jonan Kiang
at Vassar College
This Superfood Glossary is the Ultimate Cheatsheet to Health
Save this link on your phone and you'll never be confused at a juice bar again.
by Allie Weiss
at Tulane
What Your Chipotle Order Says About Your Personality
You're only getting chips and guac? Yikes.
by Claire Elkin
at High School
