Make Massive Ice Cream Cones Out of Cereal and Marshmallows
Oh yeah. We went there.
by Spoon University
at Spoon HQ
37 Dessert Recipes Even Grandma Would Approve Of
Grandma knows best.
by Spoon University
at Spoon HQ
Gluten Free No-Bake Chocolate Cookies That Are Also High in Protein
Protein-filled goodness that actually tastes good.
by Eva Reynolds
at University of Rochester
Peanut Butter & Jelly Banana Boats You Can Make in the Toaster Oven
And it has granola on it so you can technically eat it for breakfast.
by Thomas Sireci
at Spoon HQ
Starbucks’ Secret Cotton Candy Frappuccino Recipe
Weirdly no coffee involved.
by Paige Marie Rodgers
at American University
How to Pair Your Favorite Childhood Foods With Wine
Dunkaroos? More like Drunkaroos.
by vinepair
at Spoon HQ
Make Starbucks’ Secret Caramel Cluster Frappuccino at Home
That's why her frap is so big, it's full of secrets.
by Paige Marie Rodgers
at American University
7-Ingredient No-Bake Peanut Butter Chocolate Pie That Tastes Better Than Reese’s
You'll never crave another Reese's peanut butter cup again.
by Jocelyn Hsu
at University of California – Berkeley
Chocolate Cream Pie Fit for a Bakery
Chocolate + whipped cream = heaven
by Jocelyn Hsu
at University of California – Berkeley
How to Make Cinnamon Rolls Into a Cookie
The jank never bothered us anyway.
by Elena Besser
at Spoon HQ
How to Make Sea Salt Cookie Bark in Your Dorm Room
Guaranteed love at first bite.
by Georgina Rupp
at Johns Hopkins University
Boozy Mint Chocolate Chip Oreo Milkshake
Nobody likes you when you're 23.
by Brooke Hamroff
at Spoon HQ