Nutella To Be Discontinued By The End of 2015, Hearts Break Worldwide
Basics of the world, unite.
by Lena Grossman
at Tulane
This 3-Step Nutella Cereal Will Rock Your World
Waking up for your morning classes just got a whole lot easier.
by Wylie Gorup
at University of Texas
These Levain Look-Alike Cookies Are Actually Vegan and Gluten Free
Healthy eating just got easier with these vegan, gluten-free chocolate chip cookies.
by Natalie Beam
at University of Virginia
This New Boston Donut Shop Has Stolen My Heart
Kane's is crafting donuts the right way
by Dorothy Ballowe
at Boston University
Chocolate Chip Cookies and Cream Blondies
Why is does it have to be either Oreos or chocolate chip cookies? Satisfy both cravings in this easy recipe.
by Dana Holloway
at Hamilton College
These Passover Desserts Will Make You Forget About Leavened Foods
Pretend it's the afikomen and hide an extra piece for later
by Lena Grossman
at Tulane
Find Out What Happens When Puff Pastry Meets a Waffle Maker
Say hello to your new best friend, we call her stuffed puff pastry waffle (puffle for short)
by Na'ama Landau
at Boston University
Chocolate Peep Nests: An Excuse to Play With Your Food This Easter
Adorably edible homes for your Peeps
by nikkireyes
at Boston University
31 Cookie Recipes You Need in Your Life Right Now
Because life's too short to just have one.
by Spoon University
at Spoon HQ
This Epic Cookie Dough Ice Cream Sandwich Is So Good It’ll Make You Cry
A pair as magical as John Legend and Sam Smith. #laymedown
by Alvin Zhou
at Spoon HQ
Soft, Melty Chocolate Chip Cookie
The softest, gooiest and tastiest chocolate chip cookies that you'll ever eat.
by Jacquelyn Carroll
at Georgetown University
How to Make Mini Peaches & Cream Cupcakes in a Shot Glass
Cure your hangover in the same vessel that caused it.
by Alvin Zhou
at Spoon HQ
