How to Make Earl Grey Shortbread Cookies
Tea time is all the time.
by Cari Lamba
at Franklin & Marshall
No Bake 4-Ingredient Dark Chocolate Coconut Bars
Did I mention this doesn't require baking?
by Alyssa Rosello
at Manhattan College
Easy 18-Minute Pecan Pie Muffins
A last-minute dessert that tastes like it took hours to make.
by Camille Garcia
at University of Texas
How to Make Chocolate Bread Pudding
Your gooey, chocolatey salvation from the cold.
by Leigh Needham
at Cornell University
Which King Arthur Flour Cupcake is Best?
King Arthur Flour continuously provides students with a variety of cupcakes
by Jessica Fedin
at Dartmouth College
9 Hot New Ways to Change Up Hot Chocolate
Enough of that plain powder, it's time to get properly chocolate wasted.
by Christina Kapalko
at Franklin & Marshall
Must-Try Pastry Hybrids Better Than the Cronut
Your favorite pastries, together at last
by Casey Brand
at American University
Mini Oreo-Stuffed Chocolate Chip Cookies
The cookie within a cookie of your dreams.
by Rae Steinbach
at Spoon HQ
DIY Chocolate Chip Raspberry Ice Cream Sandwiches
This do it yourself chilly treat is perfect to be enjoyed by the fireplace
by Lindsay Bralower
at University of Virginia
Top 5 Cupcakes You Should Buy at Newly Reopened Crumbs
The Crumb-Back.
by Alex Hawkins
at Franklin & Marshall
Decadent Gluten-Free Almond Butter Chocolate Chip Cookies
So almonds and chocolate walk into a cookie...and gluten free addicts rejoice!
by Hanna Lundgren
at American University
4 Dessert Spreads That Taste Like Heaven in Your Mouth
Spread the peanut butter, chocolate and hazelnut love.
by Li Stalder
at University of Florida
