10 Protein Shakes You Can Make Before or After You Work Out
Gettin' swole never tasted so good.
by Darya Silchenko
at Appalachian State University
4-Ingredient Homemade Cookie Butter
1, 2, 3, 4, can I have a little more?
by Jennifer Nigro
at University of Vermont
5 Reasons You Should Eat Oatmeal Every Morning
'Cause oatmeal is just oat of this world.
by Ainslie Eck
at Bucknell University
Make Homemade Vanilla Ice Cream in 15 Minutes
Another reminder that the simple things are often the most delicious.
by Caitlyn Heter
at Temple University
What Dairy Queen Blizzard are you Based on Your Personality?
The perfect Blizzard for you, based on your personality.
by Molly Martin
at Santa Clara University
These Chewy Gingersnap Cookies Taste Just Like Christmas
Why not have a little bit of holiday spirit year-round?
by Maya Giaquinta
at Michigan State University
19 No-Bake Desserts You Can Make in Your Dorm Room
Because we don't need no toaster oven.
by Spoon University
at Spoon HQ
9 Drool-Worthy Fried Dough Creations From Around the World
Americans aren't the only ones a little obsessed with all things fried.
by Allison Leung
at Syracuse University
These 2-Ingredient Nutella Popsicles Will Be the Highlight of Your Summer
Nothing beat a cold popsicle on a hot summer day
by Kristi Cook
at Florida Atlantic University
8 Game-Changing Food and Drink Products That Came From Shark Tank
Welcome to the Tank.
by Cody Corrall
at DePaul University
4-Ingredient Creamy Vietnamese Avocado Shake
As if avocados weren't already delicious and creamy enough.
by Alan Yeh
at Hamilton College
10 Mouthwatering Takes on the Classic Cannoli
What, you didn't know that pizza cannoli exist?
by LJ Vogel
at St. John's University
