I Tried Quitting Refined Sugar For a Week
My sweet addiction.
by Chris Pathmanabhan
at Bryn Mawr College
The Most Famous Dish In Every State, According to Locals
From lobster to ice cream potatoes.
by Sarah Arora
at University of Wisconsin- Madison
The 6 Best Soda Alternatives for Kicking Your Soda Habit
Sorry soda, it's time for a better lifestyle.
by Alexa Rosenberg
at University of Alabama
Who Was Anthony Bourdain?
Remembering the "bad boy" of the culinary world
by Beatriz Gras
at Boston College
Dippin' Dots Cereal Is Now at Walmart
Bring on the nostalgia.
by Bre Larranaga
at Florida State University
I Sat Down with the Owners of Bobo's Café, Westchester's Answer to NYC Café Culture.
Come for the pitaya bowls and pour overs. Stay for the community.
by Beatrice Forman
at High School
11 Best Happy Hour Deals at Chain Restaurants
It's about more than just the food.
by Sina D'Amico
at Penn State University
4 Simple Ways to Cut Down on Disposable Food Packaging
Save the planet one meal at a time.
by Claire Elder
at Wilfrid Laurier University
Here's Why the Food Safety System is Broken
There might be an invisible threat lurking in what you eat—here's what is causing the problem and what you can do to protect yourself.
by Krista Keplinger
at University of California — Davis
The Ultimate 'Bachelorette' Drinking Game for Becca’s Season
Let's do the damn thing!
by Jeanne Paulino
at Northwestern University
Dominican Sushi Is the Fusion Food You Didn't Know You Needed in Your Life
Plátanos or tuna roll? How about both?
by Melissa Paredes
at University of Bridgeport
9 Rainbow Recipes Perfect to Post on Instagram this LGBTQ+ Pride Month
#doitfortheinsta
by Laura Subiaur
at Tec de Monterrey
