WTF is Rijsttafel?
100% here for the coconut flakes.
by Alyson Chatterjee
at University of Michigan
How Aroy Thai's "Thai Chef" Spinoff will Satisfy all your Street Food Cravings
Stroll the streets of Bangkok in one sitting
by Judy Chen
at University of Maryland
I Talked to Chrissy Teigen About McDonald's, and Learned That Hot Mustard Is Always a Must
She's really just like us.
by Ellie Conley
at Spoon HQ
14 Popular Vegan Food Blogs You Need to Follow
So much vegan inspiration right at your fingertips.
by Sadie Vitkus
at High School
What Foodie Spring Break Destination You Should Travel To, Based On Your Zodiac Sign
No one knows your tastebuds quite like the stars.
by Sarah Daugherty
at Boston College
Here's What's Going on at the Thirsty Beaver this Semester
The Thirsty Beav is a bulldog staple, and here's why
by Caitie Veech
at Bryant University
10 Unconventional Cocktails to Drink for Every Song On Camila Cabello's New Album
The feels are TOO real.
by Marie Chantal Marauta
at Brown University
Attention Providence, By CHLOE. is Officially Here!
This is not a drill; I repeat, this is not a drill.
by Rebecca Stillman
at Johnson & Wales University
What McDonald’s Is Like Around the World
You might not find the signature Big Mac at every McDonald's worldwide, but here's what you can expect.
by Hareena Kaur
at University of Pennsylvania
A Beginner's Guide to the Milwaukee Public Market
There really is something for everyone at Milwaukee's Public Market.
by Sanya Sawlani
at Marquette University
Get Ready for These Insane Desserts at Stuffed Ice Cream
Ice cream cannot get any better than this.
by Sabrina Yu
at Baruch College
ZRolls Brings The Rolled Ice Cream Trend To New Jersey
Home is where the heart (and rolled ice cream) is.
by Lily Jay
at High School
