11 Unique Twists on Pumpkin Pie for When You Tire of the Classic
It's pumpkin season, y'all.
by Natalie Schulte
at Florida State University
6 Ways to Get More Pumpkin in Your Life
And you thought pumpkins were just for carving.
by Jodi Graf
at Lafayette College
Fall Staples From Around The World
Introducing the other "pumpkin spices" of the world.
by Stephanie Lee
at Northwestern University
5 Iconic Thanksgiving Foods You Can Make in the Microwave
Ovens are overrated.
by Samantha Klig
at University of Maryland
I Learned a Lot About Tradition Celebrating Thanksgiving Overseas With My Family
My Thanksgivings growing up were a little unconventional, to say the least.
by Hannah Paborsky
at Tufts University
The Scientific Reason You Don’t Like Your Foods to Touch
It all ends up in the same place, but I must never see it touch.
by Julia Fuller
at Tufts University
What Exactly Is a Turducken Anyway?
Make Thanksgiving great again.
by Kate Foody
at St. Louis University
15 Foodie Horror Stories
Be afraid. Be very afraid.
by Carleigh Reynolds
at Carleton University
'Fall' in Love With These Pumpkin Cheesecake Crumble Bars
Combine the warm fall flavors of pumpkin pie, the creaminess of cheesecake, and the irresistible topping of apple crumble all in one kickass recipe.
by Isabella Martin
at University of Chicago
Pumpkin Pie Burritos Sound Wrong But Taste Right
Because pumpkin spice makes everything nice.
by Arden Sarner
at Spoon HQ
Make These Pumpkin Pie Spring Rolls This Fall
Because pumpkin spice. Plus, who has time to make pumpkin pie.
by Helena Lin
at McGill University
How to Make Pumpkin Pie From a Fresh Pumpkin
It's not as hard as you may think.
by Tommy Galfano
at University of New Mexico
