7 Beers for Anyone Who Hates the Taste of Beer
Selected by a beer lover & approved by beer haters.
by Sarah Schuette
at St. Louis University
Where to Eat During Chicago Chef Week 2016
A week of celebrating chefs and their Instagram-worthy culinary masterpieces.
by Victoria Guo
at DePaul University
7 of the Best New Restaurants in the Windy City
Tired of eating at the same places? Check out these new hotspots in Chicago that put a unique twist on modern dishes.
by Sarah Connors
at Trinity College
9 Food Creations Americans Should be Embarassed by
Because fried butter is super low cal
by Allie Koestler
at University of Michigan
How a Car Accident and a French Meal Changed My Entire Outlook on Life
After a despondent two weeks, this meal from paradise directed my ambition down an optimal path.
by Michael Kuban
at University of Pittsburgh
Celebrate Earth Day with Whisk Bakery
Save the earth, eat a cookie.
by Amy Donkel
at St. Louis University
7 Chain Restaurants You’ll Go to When Living in Ohio
For the non mid-westerns that happened to end up in Ohio, here are some chain restaurants you will encounter at one time or another.
by Alexandra Asselta
at Denison University
The 18 Best Artisanal Bread Bakeries Across America
God bless this great nation of gluten.
by Emma Noyes
at Harvard University
Why Every Food Lover Should Support Michigan Greek Life
As told by a GDI...
by Jennifer Gottfried
at University of Michigan
6 Iowa City Bars and Restaurants Where You Can See Live Music
Get your grubbin' and boozin' on at these artsy destinations.
by Nicole Bradley
at University of Iowa
How You Can Turn 15 Minutes Into a Home-cooked Meal with U Kitchen
These meals definitely passed the taste-test.
by Colleen Daly
at St. Louis University
5 Must-Visit Chicago Coffee Shops That Aren’t Starbucks
This ain't no Starbucks.
by Nicolette Hansen
at University of Illinois
