9 Food Creations Americans Should be Embarassed by
Because fried butter is super low cal
by Allie Koestler
at University of Michigan
9 Athens Restaurants We Wish Were Still Open
The only thing worse than a broken heart is a broken heart on an empty stomach.
by Lexi Kelson
at University of Georgia
How a 6-Course Meal From b.good Raleigh Benefits Your Tastebuds and Regional Farmers
This is what happens when fast food gets real.
by Lauren Kruchten
at North Carolina State University
The 5 Commandments of Tex-Mex
Learn the do's and don't's of how to respect Texas' most praised cuisine.
by Lauren Dooley
at Texas Christian University
The 18 Best Artisanal Bread Bakeries Across America
God bless this great nation of gluten.
by Emma Noyes
at Harvard University
5 Reasons Why I Miss Moto’s Vegetarian Tasting Menu
It wasn't just a normal tasting menu without the meat.
by Henry ZHu
at University of Chicago
5 Places to Get Breakfast On the Way to Class at CofC
For when you don't have time to sit down at Jack's.
by Elise DeVoe
at College of Charleston
7 Hole-in-the-Wall BBQ Restaurants in Dallas Worth Trying
Texas = barbeque.
by Julia McKay
at Southern Methodist University
The 15 Foods You Miss Most When You Move From Texas
"The best country in the world."
by Olivia Hasse
at Boston University
Nike Just Released Chicken and Waffle High Top Sneakers
This is what happens when food becomes fashion.
by Gillian Bayer
at Tulane
Where to Find the Best Moscow Mules in Miami
Cup of gold.
by Anna Ciambrone
at University of Miami
Where to Eat When You’re Stuck in the RDU Airport
Because airport food is actually good.
by Jordan Hsu
at Elon University
