Tips on Being a Vegetarian in Nashville While Still Enjoying Your Food
A life beyond fried chicken for those living in the South.
by Madison Brady
at Vanderbilt University
Taco Bell's Boozy New Cantina is Now Open on the Drag
Taco Bell's boozy sister just made her debut appearance in Texas.
by Elizabeth Dieterich
at University of Texas
The Most Scenic Rooftop Bars in Jacksonville, FL
Because every drink deserves a view.
by Brittney Salter
at University of North Florida
Which Nashville Coffee Shop You Should Visit Based on Your Mood
Not all coffee shops are created equal.
by Mary Beth Schatzman
at Vanderbilt University
21c Is One Restaurant in Durham You Don't Want to Miss
A hotel, museum, and a bar/restaurant? Sign me up.
by Maggie Brown
at Elon University
You Haven't Experienced Austin if You've Never Tried These 7 Tacos
Who doesn't love tacos?
by Katie Stotts
at Auburn University
5 Reasons to Love Smitty's Ice Cream
The best of the best.
by Julia Gellis
at Elon University
We Tasted 10 Different Blue Bell Ice Creams Because Our Lives Are Awesome
So you can spend less time deciding on a flavor in the freezer aisle.
by Victoria Piranian
at University of Texas
The Duke Campus Farm is Where You Should Be Spending Your Sundays
Ditch Perkins and get dirty for an afternoon.
by Andrea Chalem
at Duke University
"Fixer Upper" Stars Chip and Joanna Gaines Open an Incredible New Bakery
We all love the show Fixer Upper, but now we love their bakery too.
by Katie Stotts
at Auburn University
The Top 5 Spiciest Dishes in Austin, Ranked by Unprepared Students
For the college student who wants to expand his palate or prank his worst enemy.
by Grace DeLucia
at St. Edwards University
Where to Find the Best College Student-Approved Brisket in Texas
A fool proof (but not drool proof) guide to the best brisket in Texas, and quite possibly the world.
by Catarina Benavides
at St. Edwards University
