Why Sal's Caffe Italia is the Best New Brunch Spot in Charlottesville
Your brunch favorites just got that much better.
by Aurora Calderone
at University of Virginia
This Company’s Radical Ice Cream Flavors Are All You Need To Stay Cool For the Summer
Say goodbye to boring ice cream.
by Lauren Kruchten
at North Carolina State University
Here's Why You Need to Visit Donut Crazy in Westport, CT
Donuts that will drive you crazy with flavor.
by Caroline Lane
at Elon University
4 Delicious Summer Eats in the Detroit Area
The best places to grab a bite this summer inside and around the D.
by Amy Schwartz
at Syracuse University
The Cloud Egg: A Budding Breakfast Trend
Let your breakfast reach for the sky
by Nicole Cohen
at Southern Methodist University
Where To Satisfy Your Late-Night Cravings in Madison Depending On Where You Went Out
Because no matter where you partied, late night snacks are a must.
by Madison Erlandson
at University of Wisconsin- Madison
San Diego Welcomes Holy Matcha: The Latest Matcha Green Tea Cafe.
You, Me, (Holy) Matcha
by Molly Delmore
at University of Arizona
You Can Create Oreo's Next Flavor and Win Money for It
I vote for Unicorn Frappuccino flavored.
by Jenny Seidman
at High School
This Double Chocolate Chunk Banana Bread Will Be the Star of Brunch
This bread is bad and boujee.
by Caroline Ingalls
at Denison University
NYC's Most Instagrammable Summer Hot Spots
What's the point of eating something if it isn't beautiful?
by Chloe Citron
at Syracuse University
5 Snacks That Make You Feel Like You're Traveling The World — Without Leaving Home
From stroopwafels to toasted seaweed, your favorite goodies from overseas are finally coming to the USA.
by Spoon University
at Spoon HQ
No-Bake Cookies and Cream Dip Takes 10 Minutes to Whip Up
It's even better with your favorite sweet cookies.
by Eileen Wang
at University of California – Berkeley
