The Ultimate Beginner's Guide to Korean BBQ
Deconstructing the menu so that you can spend your precious time ordering more and grilling more.
by Emily Li
at University of California- San Diego
9 Health Benefits of Weed That Nobody Talks About
Let's eliminate some stigmas around MJ.
by Danielle Pasalich
at Notre Dame
The LA Chocolate & Pastry Festival Is for a Sweet Cause, and I Got to Attend
So much chocolate, so much joy.
by Joy Stanley Chandra
at University of California - Los Angeles
5 Ways to Eat Rosé All Day
Does this mean I can have wine in class?
by Chantel Yang
at Stanford University
Take Your Inauguration Viewing Party to the Next Level With These 5 Snacks
It's gonna be YUGE.
by Gail Rabasca
at Loyola University Maryland
This Startup Is Reusing Chopsticks in Order to Save the Environment
Good ideas grow on trees.
by Owen Yin
at University of British Columbia
Doggie-Dining in the Burg: Where You and Fido Can Chow Together
Let Fido tag along on your next dinner date. Bone appetite!
by Morgan Burnett
at University of South Florida St. Petersburg
8 Ways to Reduce How Much Advil You Take
Naturally reduce your inflammation to feel good all the time
by Kristine Mahan
at Boston University
Healthier Alternatives to Your Favorite Overly-Sweetened Drinks
When life gives you lemons, make sure they're not turned into a 30 grams of sugar lemonade.
by Ali Romadanov
at High School
6 Stand-Out Product Placements in Television
Because who doesn't relate to TV characters through their food preferences?
by Kylie McLaughlin
at University of Delaware
We Broke Down the 19 Ingredients in McDonald's French Fries to Find Out What We're Eating
One of them is also found in silly putty.
by Alex Frank
at Denison University
8 Easy Tricks to Reduce Test Anxiety That Every Student Should Know
You've got this.
by Maya Konstantino
at University of Michigan
