This is Where You Should Eat Brunch on Sunday, Based on Your Mood
Finally, a meal that suits your post-weekend emotional needs.
by Isabel Bowman
at Tulane
Authentic Tuscan Pappa al Pomodoro in Florence
Tomayto, tomahto, we have more than gelato.
by Giulia Baldini
at Hofstra University
What Happened When I Stopped Drinking a Meal Replacement Shake
The body certainly knows when something in your diet has changed. Listen to it.
by Emily Kress
at Clarion University of Pennsylvania
Biryani Is the South Asian Dish You'll Never Get Tired of
Boring life? Have some Biryani.
by Aleena Ariz
at Jamia Millia Islamia University
Here's Your Brunch Guide to Monmouth County NJ
Because you can't spell Monmouth without mouth..
by Rebecca Stillman
at Johnson & Wales University
This Twitter Account is Tracking Avocado Prices Around Campus
So you can take a small step closer to owning that condo.
by Owen Yin
at University of British Columbia
8 Places to Eat in Madison When You're Feeling Boujee
My bi**hes be bad and boujee
by Lauren Lamothe
at University of Wisconsin- Madison
Can Starbucks' New Maple Pecan Latte Compete with the PSL?
Well, can anything compete with the PSL?
by Shayne Messing
at Penn State University
The Problem With Drinking Almond Milk You Probably Never Thought Of
The hidden cost of ditching dairy.
by Evan Vehslage
at New York University
What's the Difference Between Apple Cider and Apple Juice?
For those of you already sick of hearing about PSL
by Faith Horbatch
at University of Michigan
Four Flavored Nut Butters That Taste Like Dessert
Dessert for breakfast, lunch and dinner.
by Maddie Anastasia
at University of New Hampshire
Choose A Mimosa, and We'll Match You To A Taylor Swift Personality
T-Swizzle & Breakfast Bubbly
by Rebecca Brundidge
at University of Georgia
