M&M's Have Gotten an "Inclusive" Makeover and Twitter Has Thoughts
Mars attempts to make M&M's more palatable by giving them a "progressive" makeover.
by Anna Arriaga
at Emerson College
Trying the Emily Mariko Salmon Bowl
I made the Emily Mariko salmon bowl that went viral on Tik Tok. Here's how it went.
by Olivia Giovenco
at University of Florida
Taco Bell's New Subscription Will Save You Some Serious Cash
$10 a month for 30 tacos? Sign me up.
by Kennedy Dierks
at National Contributor
Where to Find the Best Hot Chocolate in NYC This Winter
Tis the season for a steaming cup of cocoa on every corner!
by Maura Consedine
at St. John's University
The Starbucks Pistachio Latte, a Fan Favorite, Returns
Goodbye, holiday drinks. Hello, salty-sweet goodness.
by Kennedy Dierks
at National Contributor
You'll Remember These Chai Sugar Cookies All Too Well
'Tis the season to celebrate with a simple and delicious chai sugar cookie recipe — Taylor's Version, of course.
by Gabriella Berardi
at University of Florida
Dozens of NYC Restaurants Are Temporarily Closed Because of COVID
As cases continue to rise, more eateries will likely do the same.
by Kennedy Dierks
at National Contributor
5 Reasons You Should Sign Up for a Prime Student Membership in 2022
You won’t know how you got through 2021 without it.
by Carlianne Brennan
at National Contributor
53 Unique, Must-Have Gifts for Every Kind of Foodie in Your Life
From affordable trinkets to luxury goods, this list offers a variety of customizable gifts for your favorite foodie.
by Kennedy Dierks
at National Contributor
An Honest Review of Qdoba's Queso Candles
Sometimes, things shouldn't be made.
by Kennedy Dierks
at National Contributor
The Dalgona Ppogi Game Exists Outside of 'Squid Game'
Just hope you don't get an umbrella...
by Jeannie Kwun
at National Contributor
Worlds Second Largest Candy Department Store Opens In Hawaiʻi
IT'SUGAR opened the world's second largest candy department store on Oʻahu, and we chose our top five gift choices for your fellow foodies.
by Susan Iverson
at University of Hawaii – Manoa
