Pop-Up in LA is Worthy of Netflix's "Chef's Table"
Chef Nick Barainca utilizes California's bounty to produce unique and inspired cuisine.
by Anna Roccucci
at Loyola Marymount University
Vegan Chocolate Frosting That Will Blow Your Mind
Rich and creamy, yet totally dairy-free.
by Allison Curley
at Wake Forest University
You Can Get These NYC Sweet Treats Delivered Anywhere in the Country
And no, it's not Insomnia Cookies.
by Alexandra Tringali
at New York University
I Made DIY Sea Salt Spray to See If It'd Hold Up all Day
For beachy hair, on a budget.
by Aspenn Ward
at University of Minnesota Twin Cities