This Muddy Buddy Recipe Tastes Just Like Childhood
Like a true buddy, these babies will never let you down.
by Katherine Baker
at Spoon HQ
Make Your Mornings Mesmerizing with This Berry Banana Smoothie Bowl
Three smoothies. One bowl. Trust us, it works.
by Leah Valenti
at Spoon HQ
These Baked Tortilla Chips Are the Perfect Excuse to Eat Chips and Guac
Fiesta dancer emoji.
by Katherine Baker
at Spoon HQ
Get Reddy for UGA Dining Hall Improvements, Diversity and More
Arika Reddy stirs up plans for better food, health and lifestyle for UGA students.
by Christiana Akinosho
at University of Georgia
The Best Student Food Instagrams at UVM
You have no idea how many DM's I had to slide into in order to write this article...
by Spoon University
at Spoon HQ
How to Make a Week's Worth of Vegan Dinners from Whole Foods for Under $35
Seven days of vegan without breaking the bank.
by Alyssa Cronin
at Georgetown University
Everything You Need to Know About TruckFest
Your complete guide to navigating all the food trucks on Prospect Street.
by Cathleen Kong
at Princeton
Is SuperMeat the Future of Sustainable Food?
It's called "real meat, without harming animals."
by Tegwyn Hughes
at Queen's University
Which Protein Bar Should You Be Eating Based On Your Favorite Dessert?
Protein is important, but so is dessert.
by Spoon University
at Spoon HQ
3 Reasons Taaj Palace is Your Next Stop for Indian Cuisine
Because enticing spices make an experience.
by Shani Harvie
at University of New Mexico
Where to Eat Vegan in New York When You're Dining With Non-Vegans
Vegans and meat-lovers will unite over NYC's epic eats.
by Allie Fenwick
at Queen's University
These Breadsticks Taste Just Like the Ones at Olive Garden
No pants required = now you can really feel like family.
by Katherine Baker
at Spoon HQ
