15 Common Foods You’ve Been Pronouncing Wrong Your Whole Life
And how to say them correctly.
by Chloe Klein
at Fashion Institute of Technology
This Allston Gem Will Steal Your Whole Heart
Vegetarians, vegans and meat eaters alike will find something to love at Whole Heart Provisions.
by Melissa Gallanter
at Boston University
How to Make Disney’s Iconic Dole Whip at Home
Indulge your nostalgia with this super easy, 2 ingredient frozen treat.
by Kristine Mahan
at Boston University
The 6 Best Places to Get a Salad in Austin
Probably the only city in Texas where you can find a salad that's actually good for you (aka no bacon).
by Lily Friedman
at University of Texas
Colgate’s Declassified Frank Survival Guide
Trying to do the impossible: creating a guide that will help you survive Frank.
by Jessica Schoen
at Colgate University
Wow Your Followers With These 4 Instagram Worthy Smoothie Bowl Recipes
Prepare to wow your followers.
by Corinne Robertson
at Florida State University
12 Delicious Desserts You Can Make With Matzoh This Passover
The Afikoman doesn't always have to be a plain slice of Matzoh.
by Randi Ziegler
at University of Florida
Celebrate Earth Day with Whisk Bakery
Save the earth, eat a cookie.
by Amy Donkel
at St. Louis University
This Preschool in New Jersey Is Redefining School Lunches
One school set out to improve health through their vegan-only school meal menu.
by Erin Servey
at Penn State University
7 Best Frozen Vegetarian Options from Trader Joe’s
Need dinner in a hurry but don't eat meat? Trader Joe's has your back.
by Annie Pinto
at University of California – Berkeley
5 Vegan Sandwiches You Can Pack for Lunch This Week
Sidestep the post-lunch food coma with one of these healthy creations.
by Emily Renkey
at Colby College
The 50 Best Restaurants in America Every Vegetarian Needs to Add to Their Bucket List
Because being meat-free is the best way to be.
by Sasha Kran
at University of Texas