Being Vegan in College is Actually a Lot Easier Than It Looks
You'll be surprised how easy it is.
by Megan Waldron
at Bucknell University
How to Cook Zucchini Noodles Perfectly Every Time
Zoodles are for carb-lovers, too.
by Alia Nahra
at Washington University in St. Louis
10 Favorite Snack Foods You Didn't Know You Could Make at Home
Because you're too good for artificial flavors from the vending machine.
by Katie Liguori
at Washington University in St. Louis
NYC’s Best Vegan Ice Cream Shops
Dairy-free doesn't mean delicious-free.
by Sarah Sandler
at National Contributor