Top 3 Soups at Fresh Food Co.
Say goodbye to bland flavors and disappointing meals, these seasoned soups aim to please.
by Tara O'Connor
at Grand Valley State University
These Entrepreneurs Turned Ugly Veggies Into a Business
It's what on the inside that counts.
by Mollie White
at Georgetown University
How to Live with a Vegan Roommate, as Told by Miley Cyrus and Liam Hemsworth
Learn from PETA's Sexiest Vegan.
by Marina Nazario
at Spoon HQ
How to Make a Perfect Party Spinach and Artichoke Dip For Less Than $10
A recipe for any broke college student trying to impress their family around the holidays.
by Michelle Quinn
at Bryant University
6 Easy Ways to Transform Your Dining Hall Quinoa Bowl
This superfood just got way cooler.
by Kyndra McKenzie
at University of New Hampshire
These Spinach Cakes Will Make You Forget You're Eating Your Vegetables
All about that green.
by Jacqueline Paez
at Johnson & Wales University
Sustaining a Low-Carb Diet In College Is Harder Than I Thought
Watching friends order pizza on a Saturday night is no fun when you know you can't participate.
by Carly Koemptgen
at University of Iowa
T&T Supermarket Will Fulfill All Your Asian Food Dreams
Asian food galore!
by Sarah Smith
at University of British Columbia
Can Eating Carrots Actually Improve Your Eyesight?
You've been waiting for this answer your whole life.
by Casey Twomey
at Bucknell University
8 Unforgettable Food Moments We Saw Under the Obama Administration
8 years of good eats summed up into 8 unforgettable Obama food moments.
by Emma Brant
at High School
I'm Not Ashamed Thanksgiving Is My Least Favorite Day of the Year
Things I'm thankful for: the other 364 days of the year.
by Sarah Schuette
at St. Louis University
Roasted Autumn Veggies: Healthy Comfort Food
A simple, fresh and wholesome autumn comfort food.
by Sophie Rodosky
at Northwestern University
