Why I’m Proud to Be a Nutrition Student
We eat junk food too, promise.
by Anna Neufeld
at St. Francis Xavier University
15 Summer Fruit Recipes That Show the Flavorful Benefits of Eating Seasonally
Minimize the price, maximize the flavor
by Kellyanne Stack
at University of Washington
10 Edible Weeds You Should Be Eating in Your Salads
Don't trash those weeds, eat them instead.
by Emily Kirsch
at Spoon HQ
9 Healthy Foods You Should Eat Every Day
Eating healthy doesn't have to be hard.
by Brandi Awad
at Carleton University
Binghamton Bearcat Eats: Old Barn Hollow
An organic (Binghamton) foodie's dream come true.
by Sadie Biale
at SUNY Binghamton
Don’t Make Thai Chicken Salad Without This Spicy Peanut Sauce
A salad for people who don't like salads.
by Danielle Weinstein
at Ithaca College
5 Reasons You Need to Get Your Hands on Hatch Chile Peppers Right Now
It's not everyday that a gourmet pepper comes to Iowa.
by Bethany Benes
at Iowa State University
The Ultimate Student Guide to Eating and Drinking at American University
Eating and drinking is what we do best. Let us help you.
by Erin Thomas
at American University
13 Things All Non-Vegetarians Living with Vegetarians Can Relate to in India
The struggle is REAL.
by Vartika Rastogi
at University of Delhi
The Ultimate Student Guide to Eating and Drinking at Cornell University
Figuring out what to eat is harder than any prelim
by Allison Wild
at Cornell University
8 Mexican Foods Every College Student Should Know How to Make
Dude, that tostada is just an open-faced taco.
by Caroline Bowman
at University of Michigan
This Company is Using Social Media to Combat Food Deserts
But first, let me take a selfie.
by Tori Carter
at Union College
