3 Easy Vegetarian Marinades for Your Next Barbecue
This super healthy and easy to prep vegetarian selection is the perfect side on your plate at any barbecue.
by Abigail Urquhart
at University of St. Andrews
25 Healthy Zucchini Recipes You Need to Make This Summer
It's not all about zoodles.
by Taste of Home
at Spoon HQ
31 Life-Changing Panini Recipes for Each Day of National Panini Month
Because you pani(need) them.
by Ali Barzyk
at University of Michigan
What You Should and Shouldn’t Eat If You Want to Eat Like LeBron James
We got the inside scoop on how to eat like The King.
by Tori Bilas
at Duke University
7 Spaghetti Squash Recipes For Every Level of Cook
All the fun of spaghetti without the carbs.
by Nicole Witte
at Haverford College
3 Steps To Make Perfect Roasted Veggies While Camping
A quick and healthy way to flavor this summer while camping.
by Karina Roca
at Pace University
Embrace the Crunch With This Ramen Noodle Salad
Ramen isn't only a cheap college staple, it also makes a great substitute for croutons.
by Maxwell Faucher
at University of Maryland
8 Recipes You Can Make Without Turning on Your Oven This Summer
Because this one's a scorcher.
by Sophie Roux
at University of Massachusetts
How to Actually Measure One Serving of Fruits and Vegetables
Serving sizes made easy.
by Meredith Davin
at Duke University
How to Make Spaghetti Squash Chicken Parm Boats
Chicken Parmesan over spaghetti re-re-remix.
by Nicole Witte
at Haverford College
7 WTF Moments You Have as an American in a British Grocery Store
There's no place like home.
by Haley Benner
at George Mason University
6 Books Food Lovers Need to Read This Summer
Hungry for a good read? Check out these books to satisfy your cravings.
by Sierra Conine
at Yale University
