5 Must Try Vegetarian Dishes from Around the World
Veggie pizza is not on the menu tonight.
by Jordie Fischer
at University of Guelph
The 11 Best Mac and Cheeses in D.C.
The ooiest, gooiest, cheesiest comfort food we all know and love.
by Samantha Shekarchi
at Georgetown University
5 Reasons Why Eating Less Meat Will Make You Happier
So we meat again.
by Kamila Gabitova
at University of British Columbia
This Easy Puff Pastry Apple Strudel Will Make Your Thanksgiving Sweeter Than Ever
Forget pumpkin pie. It's time to let a new dessert steal the Thanksgiving table's spotlight.
by Reni Forer
at University of California – Berkeley
20 Vegan Halloween Candy Options You're Never Too Old to Trick or Treat For
No spooky animal-derived ingredients in these treats.
by Alyssa Cronin
at Georgetown University
I Tried the Best Iced Latte in America and This Is What Happened
This drink costs a latte of money.
by Emily Lindsay
at Santa Clara University
By CHLOE. Is Coming to Providence and We're Not Ready
Fast food can be healthy if it's...vegan, right?
by Alexia Jeremy
at Johnson & Wales University
What It's Like to Be a Celiac College Student in St. Louis
Your new guide to Celiac-friendly restaurants in STL.
by Shaina Shultz
at Washington University in St. Louis
10 Creative Ways You Can Use Pumpkin Seeds This Fall
For when you're candy overloaded.
by Mandy Ennis
at Tulane
Pizza Hut Has Revamped Its Outlet And Here's What's New
Not that it needed to, but pizza just got better.
by Shubhangi Kashyap
at University of Delhi
This Simple Pesto Recipe Makes Eating Kale More Bearable
How to incorporate this leafy green into your diet and actually enjoy it.
by Aurora Calderone
at University of Virginia
Vegetarian Friendly Smoky Lentil Soup
A budget soup to satisfy all of your winter cravings.
by Phoebe Baker
at University of Edinburgh
