If "Friends" Characters Were Champaign-Urbana Restaurants
The one where they ate on Green Street.
by Evelyn Tarnovsky
at University of Illinois
This Everything but the Kitchen Sink Rice Bowl Makes Eating Healthy Easy
Rice + veggies + protein = one nutrient-packed meal.
by Emily Shea
at UNC Asheville
Here's What Nutrition Grads Really Eat For Breakfast
Omnomnom.
by Katherine Baker
at Spoon HQ
How to Make Pico de Gallo in 3 Easy Steps
I pico-de-gallo you.
by Katherine Baker
at Spoon HQ
Which Sushi Roll You Are, Based On Your Myers-Briggs Personality
Which roll do you play in life?
by Sophia Borghese
at Ohio University
The Best Healthy Restaurants in Dallas
Gotta get that summer bod
by Kailey Goerlitz
at Southern Methodist University
A Definitive Ranking of Otto Pizzas
For the next time you're craving a slice
by Allie Olivieri
at Boston College
Your Favorite Cheeses, Ranked By Calorie Count
So you know where to reach on the cheese platter.
by Emily Coplan
at University of Michigan
I Tasted The Top MRE Meals To See What Our Troops Really Eat
What it's really like to eat a meal in their boots.
by Kate Foody
at St. Louis University
Switch Up Taco Tuesday with These Cauliflower Tacos
Cauliflower may just be your favorite veggie after this.
by Angela Kerndl
at University of Illinois
15 Veggie Burgers That Will Make You Forget About Beef
Mmmmm, plants.
by Katherine Baker
at Spoon HQ
McFadden Public Market - OC's Newest Food Hall is Now Open
Santa Ana's second food hall proves that there can never be too many food halls.
by Valentine Bratoff
at University of California – Irvine
