Will Meat Alternatives Surpass Meat Sales? Here are the Questions We Need To Ask First.
The meat alternative movement is surging in popularity among conscious consumers, but will it ever outsell traditional meat options?
by Sara Klimek
at University of Vermont
Your Ultimate Vegan Guide to New Orleans
Because vegans eat more than just salad.
by Olivia Winnick
at Tulane
Disney is the Happiest Place on Earth, Until the Hunger Sets In
The conglomerate caters to so many needs, why are they forgetting the most important one?
by Niharika Desaraju
at University of California – Berkeley
Make This Easy, 5-Ingredient Peanut Noodles to Wow Your Friends
Thai-inspired. Tastebud approved.
by Shalina Bulchandani
at University of California – Berkeley
Why you need to try SOMOS arepas (and everything else on their menu)
Meet your new favorite comfort food
by Christina Tuttle
at Yale University
The 10 Best Vegan Finds Near Burlington, VT
Are you in the mood for some vegan goodies? Check out these local Burlington places!!
by Sara Klimek
at University of Vermont
A Week's Worth of 5-Ingredient Autumn Breakfast Recipes
Start your day with sugar, spice, and everything nice!
by Natalia Klisch
at Loyola University Chicago
How to Integrate More Whole Produce into Your College Student Diet
Have you eaten your greens today?
by Sara Klimek
at University of Vermont
This Eggplant-Chipotle Pizza Will Change Up Your Weekly Pizza Night
Spice up your family pizza night with this new recipe--it even includes eggs!
by Radhika Iyer
at University of California – Berkeley
Chopped: College Edition
Cooking in college has always felt like the Food Network show Chopped to me.
by Julia Collins
at University of Florida
Whitewashing Veg-heads: How the Vegan and Vegetarian Movements Are More Diverse Than You Know
Who is really in this food community? Take a deeper dive into understanding the people behind the vegan and vegetarian food lifestyle.
by Adelaide Green
at University of South Florida St. Petersburg
Artichokes Aren't Just for Dipping
Anyone can whip together a dip for those chips with an artichoke. Instead, make this super nutrient vegetable the main component of your next meal.
by Pamela Lynn
at University of South Florida St. Petersburg
