Meet the Independent British Food Brands Tackling Food Waste
As the saying goes — waste not, want not.
by Jessica Findlay
at University of St. Andrews
Why Haleiwa Bowls Are the Best Acai Bowls on Earth
And Oahu North Shore's Best Kept Secret.
by Walker Foehl
at Colby College
Why and How to Soak Your Nuts
Can any food actually be considered healthy? Thankfully, yes it can be.
by Margaret Ann Riley
at Colby College
Make a Key Lime Pie From Scratch with Just 5 Ingredients
No Key limes necessary
by Jocelyn Hsu
at University of California – Berkeley
Where to Get the Best Tater Tots in Chicago
Perfect pub food- guaranteed.
by Cody Corrall
at DePaul University
5 Fast Food Hacks Every Vegan Needs To Know
What do you mean McDonald's fries aren't vegan?
by Taylor Torok
at University of Florida
Vegan Avocado Brownies
These vegan brownies are healthier than the real thing, and dare I say- more delicious!
by Reed Erickson
at University of San Diego
8 Vegan Valentine's Day Recipes that Your Non-Vegan Partner Will Love
Just because you are vegan doesn't mean you can't share a delicious Valentine's Day treat (or ten) with your loved ones.
by Vivian Armitage
at Yale University
WTF Is the Purple Food That's Taking Instagram by Storm?
Do you even Insta?
by Maya Konstantino
at University of Michigan
7 Days of Global Gainesville Grub
Eating around the world (without leaving Gainesville) just got a whole lot easier.
by Samantha Sontag
at University of Florida
The Best Halal Food Restaurants and Alternatives in Madison
There's more to Wisconsin than just cheese.
by Khairina Ibrahim
at University of Wisconsin- Madison
Apple Pie Grilled Cheese Is the Ultimate Sweet-Savory Comfort Food
Get the best of both worlds in one epic sandwich.
by Anna Sanfilippo
at University of Virginia