The Best of Smorgasburg 2016
The "can't-miss" eats of NYC's best food festival.
by Emilia Dronkert
at Manhattan College
Here’s Why You Should Be Fermenting Your Own Foods, and How to Do It
It's better than it sounds.
by Jordana Colomby
at Carleton University
7 Herbs You Can Actually Grow in Your Dorm Room
Adulting doesn't have to be hard.
by Jordana Colomby
at Carleton University
7 Times Lilly Singh aka Superwoman Talked About Food and We Loved Her
"I like fries more than people" - Superwoman
by Devika -
at University of Delhi
A Raw Pad Thai Recipe That Will Refresh Your Eating Habits this Summer
Satisfy your pad Thai cravings with none of the guilt and all of the flavour
by Tess van Donkelaar
at McGill University
What Happened When I Did 2 Juice Cleanses in Less Than 2 Weeks
I was going to do 3 but a girl's gotta eat.
by Hanna Lundgren
at American University
These 5 Tips Will Help You Make the Perfect Salad Dressing Every Time
Stop wasting your money on the bottled kind.
by Shawn You
at Virginia Tech
A Breakdown of What’s Inside Your Veggie Burger
It's important to know exactly what you're getting.
by Jami Harrison
at Kansas State University
4 Problems Every Vegetarian Experiences During the Summer
As always, it's not easy being green. Really, it's not.
by Angelia Heimsoth
at Spoon HQ
Here’s the Easiest Way to Perfectly Roast Your Vegetables
Because you're an adult now.
by Clarisse Callahan
at DePaul University
Here Is Why Everyone Is Raving About Kayla Itsines’ Bikini Body Guide
Everyone is raving because it actually works.
by Randi Ziegler
at University of Florida
6 Must-Try Vegetarian Recipes to Make at Your Next BBQ
Because vegetarians should enjoy BBQs too
by Stephanie Kramer
at University of Delaware
