Top 10 Best Vegan/Vegetarian Restaurants in Philadelphia
Vegan burgers and tiramisu galore.
by Phillip Massey
at Penn State University
Ben and Jerry's Is Now Selling Cookie Dough Chunks
Minus the ice cream.
by Rachel Linder
at Union College
For a Healthier Take on Frozen Meals, "Wildscape" Is the Name to Know This Fall
Frozen meets flavor in these landscape inspired microwave meals.
by Alison Hooper
at Johnson & Wales University
How to Eat Natto, Your New Fermented Fave
Don't natto 'til you try it.
by Amia Ross
at Harvard University
8 Foods That Satisfy Your Much Needed Fiber Intake
Some roughage for your body, please.
by Shubhangi Kashyap
at University of Delhi
I Finally Got to Try Dream Pops, and Here are My Thoughts
Vegan ice cream has never tasted so creamy.
by Alia Nahra
at Washington University in St. Louis
10 Savory Vegan Snacks That You Can Buy On Amazon
Fill up your virtual cart now.
by Pazit Schrecker
at Vassar College
5 Super Quick Breakfasts With Over 20 Grams of Protein
Start your day on a strong note.
by Jamie Hegg
at Seattle University
The Last Type of Meat I Ate Before Going Vegan
As a former meat lover, my last meal before going vegan was kind of a huge deal.
by Laura Subiaur
at Tec de Monterrey
Lemon vs Lime: When to Use Which One if Life Gives You...
Aren't lemons just yellow limes?
by Abbie Hui
at Brown University
I Tried 3 Different Poached Egg Hacks
Does vinegar live up to the hype?
by Arielle Gordon
at Colorado College
10 Vegan and Gluten-Free Recipes That Everyone Can Enjoy
It's not all lettuce and gluten-free bread.
by Pazit Schrecker
at Vassar College
