Halo Top Is Releasing A Holiday Flavor And You Won't Want To Miss It
Bringing ice cream to a whole new level.
by Julia Palace
at High School
What You're Doing On Thanksgiving, Based On Your Favorite Pie
Because we all know our dessert preferences are truly a window into our souls.
by Amy Andrukonis
at College of William & Mary
Switch Things Up This Thanksgiving With A Loaf of Crowd-Pleasing Cranberry Bread
Your whole family will go NUTS for it!
by Tatum Kenrick
at Michigan State University
This Pumpkin Grilled Cheese Recipe is Anything but Basic
Capture the last of fall in everybody's favourite quick fix
by Sophia Weller
at University of Guelph
This Pumpkin Empanada Recipe Will Change Your View Of Pumpkin Pie
A recipe that would make even Martha Stewart proud.
by Lissane Kafie
at St. Louis University
Quick And Easy Green Bean Casserole For The Perfect Friendsgiving
For when you wanna impress your friends but you're crunched on time and ballin' on a budget, stop by your local Whole Foods and become a Friendsgiving champion.
by Dante Orlandini
at Catholic University of America
Spicy Sweet Potato Egg Muffins Anyone Can Make
Who says egg dishes need to be basic?
by Danielle Clark
at CU Boulder
7 Tucson Restaurants to Take Your Parents When They Come to Visit
Because food tastes better on your parents' dime.
by Erica Szpylczyn
at University of Arizona
How to Make Mrs Beeton's Almond Fritters
From the Victorian household to your uni flat.
by Rebecca Salter
at King's College London
Best Places to Get Vegetarian Food in Kitchener-Waterloo
For vegetarians, vegans, or anyone who enjoys a good meat-free meal.
by Claire Elder
at Wilfrid Laurier University
5 Easy Ways To Be a Vegetarian When Your Friends Aren't
No hate to them, but a girls gotta eat (no meat)
by Emma Rust
at Loyola University Chicago
What is Seitan? Everything you Need to Know About this Meat Substitute
It's devilishly versatile.
by Claire Luning
at Vassar College
