UD’s Hot Chocolate Taste Test Reveals Best Cup on Main Street
"It's like hot chocolate shots"
by Brett Blee
at University of Delaware
The Ultimate Guide to Cooking with Each Type of Winter Squash
Don't be intimidated by their rough exterior.
by Stephanie Marchuk
at Indiana University
15 Ways To Use Blood Oranges While They’re In Season
Orange you glad it's almost winter?
by Callie Carlson
at Tulane
The Best Holiday Food Gifts For Every Family Member
Easy but meaningful gifts centered around everyone's favorite thing: food.
by Jenny Hill
at Wake Forest University
How to Make Vegetarian Stew to Keep You Warm All Winter Long
Guaranteed to give you the "warm and fuzzies" this winter.
by Abigail Galyon
at Cornell University
16 Simple Soup Recipes for When It’s Too Cold to Go Outside
It's not just about chicken noodle anymore.
by Caroline Nawrocki
at Lafayette College
What Christmas Dessert Recipe Should You Try This Year?
The holidays are the perfect time to branch out and try something new.
by Jacqueline Gualtieri
at Emerson College
17 Recipes If You Want to Be Healthy While Hibernating This Winter
Because comfort food doesn't have to be bad for you.
by Carlotta Esposito
at McGill University
How to Make S’mores Krispie Treats in 15 Minutes
Who said you need a bonfire to enjoy delicious S’mores?
by Amanda Raquel Rodriguez
at Florida State University
How to Make Chicken Tomato Soup That Tastes Just Like Home
Sweater weather, we're ready for ya.
by Nicole Korolevich
at Florida State University
3-Ingredient French Hot Chocolate
3 ingredients, 3 easy steps.
by Natsuko Mazany
at Indiana University
Which Reamer soup are you?
When you need help picking a soup
by Spoon University
at Spoon HQ