How to Make Loaded Gazpacho in 10 Minutes
Gazpacho that's got some serious game.
by Amanda Shulman
at University of Pennsylvania
Matzo Brickle: Chocolate Caramel Matzo
A dessert you won't want to Passover.
by Amanda Shulman
at University of Pennsylvania
The Ultimate Guide to Eating During Fling
How to eat effectively during Fling.
by Amanda Shulman
at University of Pennsylvania
My Vegan Week: Day 7
I'm FREE!
by Amanda Shulman
at University of Pennsylvania
Days 5 and 6 of Going Vegan for a Week
So I have a confession...
by Amanda Shulman
at University of Pennsylvania
Day 4: Going Vegan for One Week
Time to spice it up.
by Amanda Shulman
at University of Pennsylvania
My Week As A Vegan: Day 3
I'll be honest, I miss fried chicken.
by Amanda Shulman
at University of Pennsylvania
What it Was Like Being Vegan for a Week, Day 2
And we're still going strong.
by Amanda Shulman
at University of Pennsylvania
What My First Week of Veganism Was Like
Let the bacon withdrawals commence.
by Amanda Shulman
at University of Pennsylvania
Bites Over Break: Miami
An epic arepa makes spring break that much sweeter.
by Amanda Shulman
at University of Pennsylvania
We Taste-Tested Ben and Jerry’s Core Flavors
Getting to the core.
by Amanda Shulman
at University of Pennsylvania
3 Ways to Dress Up Butter
Would you like me to butter your muffin? I suggest you say yes and request one of these.
by Amanda Shulman
at University of Pennsylvania
