I Tried Anthony Bourdain's Secret to Making Scrambled Eggs
If you are scrambled when cooking eggs, here are some expert tips from one of the best.
by Alexandra Torres-Perez
at University of North Florida
Boston Start-Up Company Go Papaya Will Change How You Dine Out
Making dinner reservations has never been easier.
by Haley Abram
at Boston University
13 Genius Kitchen Appliances On Amazon That You Can Gift for Graduation
Cooking just got a little bit easier, thanks to Amazon (who knew #13 even existed?).
by Kaitlin Owyang
at University of California — Davis
5 Foods You Should Avoid During Crop Top Season
Maybe you actually can get a flat stomach over night.
by Dominique Gambino
at Fairfield University
You've Been Eating Cereal Wrong This Whole Time
Do you pour soda on your dinner?
by Jordan Burns
at American University
How I Survived Eating in College Without a Kitchen
It couldn't have been easier
by Ariana Pergola
at University of Southern California
How to Eat Your Way Through Vandy in a Day
The best way to get a taste of the school.
by Alexa Levitt
at Vanderbilt University
9 Restaurant Rewards Plans You Need to Sign Up For
Because who doesn't love free food?
by Emma Olsen
at Denison University
We Asked 8 Girls What Their Ideal Date in Oxford Is and Why
Take notes, guys.
by Alexis Neely
at Ole Miss
These Are the Only Chick-fil-A's That Serve Beef
Exposing the chain's best-kept secret.
by Ally Hardebeck
at Johns Hopkins University
Why I Love That You Love Food, From The Ag Student
Your obsession with food helps show the food Industry how much you appreciate us.
by Tarra Rotstein
at Kansas State University
These New Edible Spoons are Changing the World
Spoons you can eat AND that are saving the world.
by Emily Walsh
at Denison University
