How the Spoon University Chapter at Chapman Came to Be
The story of the Benny Trio.
by Elise Swift
at Chapman University
What Adventurous Food You Should Try Based On Your Zodiac Sign
The stars never lie when it comes to food.
by Sarah Rausch
at Purdue University
What I've Learned From Having a Severe Milk Allergy
No, I don't want a piece of that chocolate cake...
by Sara Marino
at University of Florida
How to Avoid the Pinch on St. Patrick's Day Based on Your Favorite Beer Brand
It's time to get shamrocked.
by Christina Vincent
at Florida State University
5 Reasons to Buy Your Food in Bulk
Bigger is better.
by Logan DeBerry
at Florida State University
Why You Need to Stop Sleeping on Sunflower Butter
Sunflower Butter > Peanut Butter
by Helaina Cozza
at Florida State University
Lucky Charms and Cinnamon Toast Crunch Instant Oatmeal Has Arrived
This may just be the best news I've heard this week.
by Ali Romadanov
at High School
How to Flavor Your Coffee Without Using High Calorie Creamers
I will not let myself drink one more caramel macchiato.
by Alex Austin
at University of Kentucky
UBC Joins the Meatless Monday Revolution
Meatless doesn't mean tasteless at UBC.
by Owen Yin
at University of British Columbia
Deconstructing 3 Ingredients in Kellogg's Pop-Tarts
You either love them or you hate them, but do you know what's really in them?
by Tara O'Connor
at Grand Valley State University
The Ultimate Peanut Butter Debate: Jif vs. Skippy
Which is the best peanut butter to your jelly?
by Shayne Messing
at Penn State University
8 Healthy Make-Ahead Muffins to Have Breakfast for Days
Wholesome was never so easy.
by Spoon University
at Spoon HQ
