7 Cheap Wines Paired With Their Food Counterparts
Cheap wine can taste like crap, so here's some food to match that $3 bottle to make it all better.
by Rachel Dugard
at University of Florida
Top 5 Clif Bar Flavors You Need to Try
With 20 Clif Bar flavours currently circulating, it can be hard to decide which wrapper to open. These five Clif Bars reign supreme.
by Hannah Walsh
at Western University
6 Snacks to Stash in Your Fanny Pack This Mardi Gras
Don't be caught hangry this Mardi Gras season.
by Isabel Bowman
at Tulane
Food Words and Phrases You Didn't Know Had French Meanings
You'll sound très chic if you use these French food words and phrases in everyday life.
by Emma Briskin
at High School
How Adopting a Pescatarian Diet Changed My Life
Fish are friends...but sometimes food.
by Amanda Intrabartola
at SUNY New Paltz
What It's Like to Be a Barista in the Land of Hipster Latte Trends and Coffee Snobs
When your daily grind is to grind daily.
by Monique Courtney
at University of Melbourne
Here's What I Learned After Going Dairy-Free for One Week
My transformation from a chocolate milk lovin', cheesecake eatin', milkshake slurpin' gal to a no dairy queen.
by Samantha Sontag
at University of Florida
A Taste of Innovation: How to Stay Hip in the World of Food
Restaurants owners, step up your game up because millennials are changing the world of food.
by Alexandria Jones
at University of South Florida St. Petersburg
Trendy Foods You Should Order and Try to Amp Up Your 2017
Time to try some new food.
by Talena Keltner
at CSU Chico
Struggles of Eating at a Southern School when You're from New Jersey
Southern food may be comforting, but it's got nothing on Jersey.
by Natalie Zagorski
at Elon University
8 Ways to Incorporate Oreos into Your Breakfast
Swap your cereal for milk's favorite cookie.
by Cherie Litvin
at SUNY Binghamton
5 Helpful Things I Learned Being In a Nutrition Class
Carbohydrates make the world go round.
by Tiffany Ospina-Suarez
at Florida State University
