Meet the Woman Who Is Becoming Popular by Face-Planting into Breads on Instagram
This lady is anything but gluten-free.
by Sarah Kleppe
at University of Michigan
19 Pancake Recipes That Will Make Your Shrove Tuesday the Best Yet
Indulge in one of these epic pancake recipes before the season of Lent begins.
by Lindsay DeMunno
at Fairfield University
Where Your Zodiac Sign is Telling You to Go on Spring Break
Put down that chocolate bar......Spring Break is coming
by Erin Haydon
at University of Richmond
Why You Should Be Excited That Vale is Coming to Gainesville
Brace yourself — it's the mother of healthy food.
by Stephanie Zajac
at University of Florida
Why Eating While Being Sick Really Sucks
I'm sick and I can't even eat the pain away. This really sucks.
by Tabatha Marks
at University of Florida
10 Spring Break Destinations You Have to Visit for the Food
Make time to eat between those margaritas.
by Maya Konstantino
at University of Michigan
5 Brunch Spots You Need to Check out in Philly
From cheap to bougie, Philly's got a solid brunch game.
by Maddy Hunt
at Drexel University
How to Dine for a Weekend in Paris on a Budget, as Told by a Student
It's easier than it seems.
by Laura Santi
at Colorado College
5 Places To Go In Chicago For Galentine's Day
Who needs a Valentine when you can celebrate Galentine's Day with good food?
by Michelle Gao
at University of Chicago
We Asked AUC Students What Foods They Miss Most From Home
Cheese, and lots of it.
by Diana Ghidanac
at Amsterdam University College
5 Ways to Jazz Up Your Michigan Cottage Cheese
If you think Michigan Cottage Cheese is bland, then you are doing it wrong. It's time you learn to jazz up your cottage cheese with some flavor.
by Erica Farr
at Grand Valley State University
Why You Should Stop By AJ's the Next Time You're in the Arizona Area
Purveyors of Fine Foods.
by Rachel Hurvitz
at University of Arizona
