How to Tackle a Hotel Breakfast Buffet as a Vegan
You really wanted dry toast for breakfast....?
by Arianna Kotlier
at Cal Poly San Luis Obispo
An Inside Look Into One of Egypt's Biggest Food Instagram Accounts
Because not only is Egypt the land of the pharaohs, it's also the land of great food and food Insta accounts.
by Kindha Nasef
at Howard University
Which Cheese You Should Be Using, Based on How You Like Your Eggs
Eggs and cheese. What else could you want?
by Anna Shipman
at Bucknell University
Your Fave JMU Food Based on Your 90's TV Show Crush
Scary accurate.
by Kristen Connors
at James Madison University
My Obsession With Juicing Turned Into an Eating Disorder
One fad diet completely changed my life.
by Haley Mellen
at University of Wisconsin- Madison
9 Comfort Foods to Get You Through Inauguration Day
Because no, Obama can't have four more years.
by Amanda Gross
at University of Michigan
Where to Eat in Ann Arbor, Depending on Your New Year's Resolution
All of the best restaurants, cafes, snackeries, and coffee shops to fulfill your 2017 dreams.
by grace badagliacca
at University of Michigan
A Beginner's Guide to Vale Food Co.
It's not just a restaurant, it's a lifestyle.
by Nicole Zelaya
at Florida State University
MyFitnessPal Is the Diet App You Need to Start Using
This app does way more than keep track of your calorie intake.
by Rachel Hernandez
at University of Illinois
10 Must-See Photos of Meryl Streep Superimposed on Foods
You need to see these photos as much as all of America needed to hear her speech at the Golden Globes.
by Charlotte Close
at University of Michigan
An Inside Look at How the Soulfull Project Builds A Business While Always Giving Back
This new hot breakfast cereal company has created a new standard for food products everywhere.
by Gaby Maniscalco
at Villanova University
21 Food Realities Only Irish Americans Understand
Sláinte!
by Shannon Carney
at Fairfield University
