How to Tell If an Egg Is Still Fresh Enough to Eat
Two easy steps to ensure you don't get sick.
by Stephanie Spivak
at Montclair State University
How to Know What Type of Egg to Buy
The most egg-cellent of them all.
by Alice Wen
at University of California – Irvine
13 Dorm Kitchen Meals You Can Make With Only a Cast Iron Skillet
Love to cook but hate the clean-up? Meet your solution: one-pan recipes with a cast iron skillet.
by Nicole Laszlo
at Yale University
What You Should Eat Based on Which Final You Have Tomorrow
Get in the study mood with the right food.
by Lexi Kelson
at University of Georgia
Here's Why You Might Want to Reconsider Snack Subscription Boxes
Is it really worth it?
by Michelle Gu
at University of Michigan
How to Make Kylie Jenner's Epic Saturday Brunch
It's easier than you think to dine like pop culture royalty.
by Claire Waggoner
at Spoon HQ
Why Does Orange Juice Taste Bad After Brushing Your Teeth?
Don't do us like that, OJ.
by Sam Dilling
at Spoon HQ
Here's How to Tackle Your End of the Semester Slump in Happy Valley
Stress eats for the win.
by Emily Wallace
at Penn State University
5 Wash U Student-Run Food Instagrams You Might Not Know About
Mouthwatering accounts created by your very own classmates.
by Saoirse McCurry Hahn
at Washington University in St. Louis
The Best Mug for You, According to What Type of Person You Are
Don't do drugs get mugs.
by Mary-Kate Brunk
at Lafayette College
15 Things Only People Who Love Ketchup Will Understand
Toh-may-toh or toh-mah-toh? I don't care, I just love ketchup.
by Alexandra Asselta
at Denison University
How to Survive Black Friday and Leave a Winner
Stay sane.
by Marina Nazario
at Spoon HQ