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This Maple Syrup is Literally Sparkling, & I Can't Wait to Pour it on Absolutely Every Food
French toast? Check. Oatmeal? Sure. A cocktail? YOU GOT IT!
by Sammi Burke
at Spoon HQ
Trader Joe's New Pumpkin Items You Need to Try This Fall
Fall is officially here!
by Sophie Bass
at Syracuse University
Tasty and Easy Hacks to Reduce Food Waste
40 percent of food in the U.S. is thrown away, but @farewellfoodwaste is working to change that. Here's how you can help!
by Ella DeBode
at Northwestern University
Peanut Butter Pairings Beyond the Basics
Peanut butter is hands down one of the best foods to exist on this planet. Plain by the spoonful, drizzled on your favorite snack, or paired with an abnormal meal, it's always good.
by Natalie Jacobi
at Indiana University
Catalina Crunch Releases New Fruity Keto-Friendly Cereal
Fruity goodness.
by Casey Clark
at Hofstra University
Give Cooking The Finger With Daily Harvest
Sign me up.
by Maddie Hiatt
at Spoon HQ
PSA: This Is The One Thing Your College Kitchen Is Missing
Trust me.
by Maddie Hiatt
at Spoon HQ
The New Limited Edition Mean Girls Toaster Strudel is So Fetch
The limit of excitement I have does not exist.
by Olivia Bria
at University of Connecticut
What Your Oatmeal Toppings Say About You
Do you eat the same oatmeal every morning without fail? If might say more than you think it does! Check out this article and let us know if you agree with the description of your favorite oatmeal toppings.
by Julia Fennell
at Colorado College
What I Wish I Knew Before Working in Food Service
Ever wonder what restaurant workers really think? Here's how to be a better customer at your favorite local restaurant.
by Sara Klimek
at University of Vermont
13 Treats You're Going to Love This Fall
Time for pumpkin spice everything.
by Maddie Hiatt
at Spoon HQ
Lucky Charms Is Now Selling Pouches of Their 'Magical Marshmallows'
Things just got ~magically~ delicious.
by Maddie Hiatt
at Spoon HQ