The Best Ways to Use Leftover Cereal From National Cereal Day
Everyone's favorite snack food.
by Lily Bard
at Syracuse University
8 Do's and Don'ts of Couponing as a College Student
Make it rain money? Nah, more like make it rain coupons.
by Jazmine Velasquez
at University of California – Berkeley
6 Of The Absolute Best Things About Oatmeal
Oatmeal really is the food that has it all.
by Lexi Shepherd
at University of Kentucky
Try These 5 Kick A** Haitian Breakfast Dishes
Explore the traditional Haitian food, one simple dish at the time
by gael eliacin
at University of Massachusetts - Boston
10 Things You Know If You Grew Up Having Late Nights at the Local Diner
It's the "diner" things in life.
by Maddie Collins
at University of Michigan
The NYC Food Slang That Will Make You Sound Like a Local
Need to brush up on your Big Apple food-cabulary before your next trip? Look no further.
by Christina Simon
at Seton Hall University
10 Meatless Dishes To Try During Lent
All of the deliciousness, none of the meat!
by Lauren Machalany
at Seton Hall University
The Secret Ingredient To Make Eggs Smell Better.
Eggs stink, there's no denying that. Here's how to make them a little more bearable.
by Kriti Karnavat
at SRM Institute of Science and Technology
Best Places to Eat Gluten-Free in Madison for Breakfast, Lunch, and Dinner
How to get your gluten-free fix for breakfast, lunch, and dinner in MadTown
by Olivia Fuld
at University of Wisconsin- Madison
The Top 5 Foods Tulane Students Miss While on Vacation
Don't make us leave.
by Rachel Sarch
at Tulane
Here's 10 Green Foods to Make on St. Patricks Day
Your friends will be green with envy when they see these treats!
by Emily Deszpoth
at Queen's University
IHOP Just Released a Pancake Clothing Line, and Proceeds Go Towards Children's Miracle Network Hospitals
Eat good, look good, do good.
by Ellie Conley
at Spoon HQ
