If Food Had A Sarahah Account
Giving voice to our thoughts.
by Shubhangi Aggarwal
at University of Delhi
It's Time to Settle The Giordano's vs. Lou Malnati's Rivalry
Deep dish pizza creates even deeper divides.
by Jeanne Paulino
at Northwestern University
If 9 Popular Latin Dances Were Chili Peppers
Comparing these two is about to make it real hot in here.
by Karla Fernandez
at University of California — Davis
There Is Such a Thing as Vegan Comfort Food
And it's just as good as the "real thing."
by Beatrice Forman
at High School
Black Tap Is Serving Frosé With a Nerds Rim
"Calm down" they said. "Have some frosé" they said.
by Liz Abere
at Spoon HQ
The 15 Best Instagram Accounts to Follow If You Love Donuts
Scrollin' and rollin' in donuts 24/7.
by Dene Dryden
at Kansas State University
Starbucks Is Making All Our Fall Wishes Come True
The #PSL is coming to a supermarket near you.
by Nicole Zelaya
at Florida State University
12 Cocktails You Can Drop a Shot In, Because It’s Stupid Fun
College, amirite?
by Hailey Tom
at University of Iowa
10 Dishes Cooked By Monica Geller I'd Love To Eat
Phoebe, make yummy noises.
by Tanvi Akhauri
at University of Delhi
I Don't Understand Why People Like These Bright-Colored Sugar Cookies
The rumble over the crumble
by Shannon Carney
at Fairfield University
How to Throw an Elegant Princess Diana Dinner Party
Throw an elegant, affordable dinner party — complete with Princess Diana's favorite dishes.
by Brock Colyar
at Northwestern University
It Might Be an Unpopular Opinion, But Halo Top Isn't The Sh*t
Desserts aren't meant to be diet food.
by Kristen Pizzo
at University of Central Florida
