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Freshman Survival Guide: Brain-Boosting Foods to Get You Through Finals
'Tis the season
by Joelle Weinerman
at McGill University
A Day in the Life of a Varsity Athlete: Meals Edition
Why not focus on what's actually important: the food.
by Megan Edison
at Miami of Ohio
Are Luna Bars Vegan? Here's What You Should Know
Because not everyone has time to read the fine print.
by Bethany Scholfield
at University of Victoria
What to Eat to Prevent Getting Sick this Flu Season
Flu season has officially arrived so make sure you're getting a balance of different vitamins and food properties to ensure you don't get sick this year.
by Raeann Van Thillo
at Cal Poly San Luis Obispo
Not All Wine Is Vegetarian or Vegan, and I'm Shook Because of It
This probably hasn't occurred to you while slapping the bag.
by Ally Hardebeck
at Johns Hopkins University
8 Grain-Free Alternatives You Must Try Right Now
You'll never be able to tell it's not pasta
by Claudia Haimovici
at University of Michigan
What Going Gluten-Free for Fun Really Entails
Wait, going gluten-free can be unhealthy?
by Nichole Shaw
at University of Iowa
Why You Should Join Spoon University at BCA
Every reason why you should join this meme of a team.
by Suzanne O'Brien
at Bergen County Academies
9 Foods Perfect for Your Movember Moustache
'Tis the season for great moustaches... and better food.
by Hartley Witten
at Carleton University
What It’s Like To Be a Picky Eater — and How You Can Change it
When the worst phrase you could hear is "Let's try something new," you know you're a picky eater.
by Olivia Bria
at University of Connecticut
Why Do Beans Make You Fart? The Science Behind Why This Happens
What actually happens to create THAT awkward silence?
by Bennie Weber
at Harvard University
These Two Organizations Change The Way St. Louis Views Food Insecurity
Local sourcing meets social change.
by Clare Schrodt
at St. Louis University