The Ultimate Student Guide to Eating and Drinking at Northwestern University
"Go 'Cats," but don't go hungry.
by Lauren Goldstein
at Northwestern University
5 Ways to Balance Your Body's pH (and Why You Should)
Chemistry class, here we come.
by Natalie Oberer
at University of Denver
11 Easy Breakfasts to Help You Get Through the First Weeks of Classes
It ain't easy going to the best school in the world, so let breakfast be a breeze.
by Claudia Haimovici
at University of Michigan
Fuel Your Workout With These 8 Protein-Packed Dinners
Put the fries and cookies down, everything is going to be okay.
by Hailey Tom
at University of Iowa
10 Healthy Breakfasts to Make If You’re Going to the Gym in the AM
Make sure your breakfast works just as hard as you do.
by Ashley Hackett
at Northwestern University
Wait, What the Heck Are Pizza Farms?
One more thing to show that there's more to the Midwest than just cornfields.
by Stephanie Lee
at Northwestern University
How to Make Frozen Vegetables Edible Using Just Your Dorm Room Microwave
No more excuses. Healthy is microwave-safe.
by Samantha Fehd
at University of Georgia
Why Fair-Trade Isn't Enough and How Companies Are Doing More
Don't be fooled.
by Erica Elmslie
at Providence College
7 Things You Should Know Before Your First Triathlon
Eating is just as important as swimming, biking and running.
by Monica Mellon
at Temple University
America's First Zero Waste Grocery Store Makes Its Debut in Austin
Keep Austin weird, but keep it clean, too.
by Morgan Katz
at University of Texas
How the Decline of the Restaurant Industry Could Benefit the Environment
It's healthier for you and the environment.
by Lexi Nickens
at University of Georgia
How Cooking from Scratch Changed My Attitude Towards Food
How I found balance in a world of junk food.
by Sage Higgins
at SUNY New Paltz
