How I Overcame My Digestion System Issues With 3 Easy Rules
Turns out it's not what you eat, but how you eat it.
by Kristen Carlstrom
at Northeastern University
5 Super Grains to Know Before They Get Trendy
Less heard of grains you've all be wheating for.
by Melissa Gallanter
at Boston University
7 Healthy Breakfast Recipes You Can Make in Your Dorm Room
Kitchens are so overrated.
by Julia Muro
at University of Richmond
How to Turn Your Coffee into a Superfood
And you thought coffee couldn't get any more super.
by Callie Carlson
at Tulane
5 Reasons Why You Should Download The Blender Girl Smoothies App
Australian actress turned food writer Tess Masters is blending up a revolution of healthy eating at your finger tips.
by Hanna Lundgren
at American University
The Ingredients in Easy Mac Aren’t As Bad for You As You Think
All of those long chemical-sounding ingredients may not be as bad for you as you think
by Mikki Dick
at University of Michigan
7 Tips for Taking the Perfect Smoothie Bowl Instagram
Food insta looking a little lackluster of late? We got you.
by Spoon University
at Spoon HQ
7 Healthy Smoothies That Are Better Than Dessert
And they're coming soon to a campus near you...
by Courtney Cheng
at University of California – Berkeley
9 Food Myths You Need to Stop Believing
The food, the myth, the legend.
by Veenisha Tutlani
at University of Delhi
A Simple 5-Day Meal Plan for Anyone Trying to Go Dairy Free
It's okay if you're lactose intolerant because this diet plan is legen... DAIRY.
by Further Food
at Spoon HQ
How to Avoid the “Abroad Twenty” While Studying in Spain
Learn how to indulge as the Spaniards do while keeping your waistline so European.
by Courtney Cochran
at Santa Clara University
What It Was Actually Like for a Busy College Intern to Pack Lunch for a Week
Summer lunchin' happened so fast
by Hannah Martin
at Virginia Tech
