It's Time To Get Healthy: Use Fruits in Your Savory Dishes
The more nutrients, the better
by Iffah Jasni
at Boston University
St. Paddy's Challenge: A Day of Green Food
Honor this St. Paddy’s month by eating green food for a whole day… are you up for the challenge?
by Claire Parrish
at Emory University
Gobble Up For Gobble's Quick and Delicious Meals
Delicious homemade meals in 15 minutes or less? Yes please.
by Allison Walter
at University of Pennsylvania
Sun Basket Meals are a Basket Full of Sunshine
Easy, quick, organic meals in 30 minutes that are good for you and the environment? Yes, please.
by Allison Walter
at University of Pennsylvania
Best Places to Keep Warm During a SU Snowstorm
Syracuse can get very cold, and very slippery. Staying indoors all day is not the answer to the snowstorm blues. Though it may be a hassle to go out with a foot of snow on the ground, try to get to these places, and grab a hot drink on the way.
by Madeline Foreman
at Syracuse University
What the New Canada's Food Guide Means for You
Don't make these mistakes when using the new Canada's food guide.
by Avery Zenker
at University of Guelph
Start the Cottage Cheese Revolution with Muuna Cottage Cheese
Cottage cheese? Are you from the 1950's? I know, I know. But trust me, cottage cheese has a lot going for itself as an easy, healthy snack.
by Allison Walter
at University of Pennsylvania
9 Food Instagrams Account You Need to Follow
Even Instagram loves food as much as you do.
by Sina D'Amico
at Penn State University
UO Students Top 10 Favorite Trader Joe's Items
College students share their favorite items from Trader Joe's
by Katrina Andersen
at University of Oregon
Home Chef Makes You Feel Like a Pro
Home Chef provides the ingredients and directions for inspirational meals that make you feel like a professional cook.
by Allison Walter
at University of Pennsylvania
11 Foods That Will Help Curb Test Anxiety
The easiest way to make your anxiety go away: eat food!
by Siri Potluri
at University of California - Los Angeles
Everything to Love About The Current Oat Milk Trend
I'm team oat!
by Caroline Becker
at Villanova University
