Foods That I Really Miss After Going Vegan
Not what you'd expect.
by Darya Mack
at George Washington University
A Eulogy For My Finished Jar Of Peanut Butter
Her creaminess will be missed.
by Mackenzie Patel
at University of Florida
10 Pumpkin Spice Recipes to Make If You’re Totally Over Summer
No need to wait for Starbucks to bring back their Pumpkin Spice Latte
by Sarah Arora
at University of Wisconsin- Madison
The New Krispy Kreme Reese's Peanut Butter Doughnut Is What Dreams Are Made of
The best collab since RiRi and Drake.
by Sydney te Wildt
at Georgetown University
Food Items That Got Fame Through Cartoons
Remember how Doracakes compelled Doraemon to do anything?
by Srishti Jain
at University of Delhi
I Watched 'Cooked' On Netflix and Felt Educated AF
Caution: May cause hunger
by Blair Baker
at Emory University
The Best Sweet Treats to Eat at Hershey Park
A balanced diet is chocolate in both hands
by Samantha Spindler
at University of Michigan
Interview with Instagram Food Account Kcplates
Taking over KC, one plate at a time
by Mehr Shah
at University of Missouri Kansas City
What Is the Food Industry's Obsession With Mystical Creatures?
What makes these foods "magically delicious?"
by Shannon Carney
at Fairfield University
14 Iconic Duets Reimagined As Food Combinations
Because music always needs a food pairing
by Renee Spillane
at University of Virginia
6 Things You Never Knew About Chick-fil-A, According to a Former Employee
Behind-the-scenes secrets, menu hacks, and more!
by Kate Cook
at University of Southern California
8 Reasons Why Ree Drummond Is the Most Underrated Food Network Chef
Now we can move on from all the Guy Fieri hype
by Priya Dhond
at University of Southern California
