5 Foods That Make You Proud To Be a Badger
These foods absolutely scream: "Jump Around"
by Lauren Lamothe
at University of Wisconsin- Madison
3 Lessons I Learned in Culinary School That Weren't in the Syllabus
And sadly, learning not to cut yourself on accident wasn't one of them.
by Hollie Conger
at Oregon State University
The Glass Ceiling In Party Culture You Didn't Know About
One less thing I can blame my bad decisions on.
by Honorata (Nora) McIntyre
at College of Charleston
A Thai Alternative to Pho
It's judgment time, will Pho win?
by Ariel Tsai
at Hunter College
5 Ways to Get Picky Eaters to Try Something New
From the life of a picky eater, these are five ways my friends and family got me to try new foods.
by Casey Britton
at University of North Florida
Order This Mango Dreamsicle Frappuccino That Puts the Unicorn Frapp to Shame
Unlike the unicorn drink, this one is available year-round.
by Emma Cassell
at UNC Asheville
11 Ways to Decorate Your Graduation Cap If You Ate Your Way Through College
Get ready to toss your cap in the air like you just don't care!
by Jennie Toutoulis
at Fairfield University
13 Things You Should Stop Saying to a Restaurant Hostess
It won't get you seated any faster.
by Emily Breay
at University of California – Berkeley
7 Important Lessons From the Home Chef Who Taught Me How to Cook
Become the head chef of your home kitchen.
by Kate Donald
at St. Louis University
How Oreo's New Flavors Measure Up to Their Classic Cookie
Should they stick to the original chocolate and cream? Definitely not.
by Christina Gonnella
at Penn State University
Food Shopping in the US Is Very Different Than in Ireland
Bet you thought 'Murica did everything better.
by Lorna Reid
at Indiana University
The Ultimate 'Gossip Girl' Drinking Game
Get your champagne ready Upper East Siders.
by Hana Davis
at Yale University
