How to Tackle a Hotel Breakfast Buffet as a Vegan
You really wanted dry toast for breakfast....?
by Arianna Kotlier
at Cal Poly San Luis Obispo
What to Eat When You're Hitting the Slopes
Shred the gnar on a full stomach.
by Meredith Grubb
at University of California - Los Angeles
The 8 Stages of a Break Up, as Told by Food
"Eating your feelings" has never been more true.
by Lissane Kafie
at St. Louis University
How to Craft the Perfect Cookie Boxes
Eat dessert at your own pace.
by McKenna Cassidy
at Notre Dame
4 Reasons Grilled Cheese Sandwiches Are the Ultimate Sick Day Food
The best medicine is often food.
by Constance Connolly
at Sewanee
12 Different Ways to Serve Ice Cream for the Best Kind of Brain Freeze
Not that there's anything wrong with sticking it on a cone.
by Caroline Ingalls
at Denison University
What Those Lines on a Solo Cup Actually Mean
In honor of the late Robert Hulesman.
by Connor Howe
at Denison University
Food for Thought and Food for Change: How a Cookbook Is Helping Syrian Refugees
"I do believe that food is much more than a way to fuel one’s body."
by Rachel Schonbaum
at High School
Your Fave JMU Food Based on Your 90's TV Show Crush
Scary accurate.
by Kristen Connors
at James Madison University
My Obsession With Juicing Turned Into an Eating Disorder
One fad diet completely changed my life.
by Haley Mellen
at University of Wisconsin- Madison
9 Comfort Foods to Get You Through Inauguration Day
Because no, Obama can't have four more years.
by Amanda Gross
at University of Michigan
How to Make a Gingerbread House with All That Leftover Christmas Candy
Because we all need an excuse to play with our food.
by Heide Baron
at Princeton
